Indiana Wines

As I've written before, Indiana wine growers produce a surprising number and variety of easy-drinking table wines. Read: Wine is Good for You...and for Agri-Tourism.

I recently enjoyed reading Purdue University's AGRIcultures Magazine, which just started a multimedia series called Through the Grapevine. The first installment was a story entitled "Getting to Know Indiana Wines". The article describes four varieties--Traminette, Vignoles, Chambourcin, and Noiret--that are home grown here in the Hoosier State. Read the story in full, here.

I plan on starting with Noiret--a rich, peppery, red. Cheers!